Milly’s Madness September 8 -  Anticipated Bakes & Ingredients

Savory Thyme & Swiss Gruyere Scones: flour (bleached wheat flour, malted barley flour), butter, Swiss Gruyere cheese (cultured pasteurized milk, salt, enzymes), sugar, heavy cream, fresh thyme, egg, baking powder, cayenne pepper, salt. Contains milk, eggs, wheat.

 

 

Peach Scones: flour (bleached wheat flour, malted barley flour), butter, peaches, sugar, powdered sugar, heavy cream, egg, baking powder, salt. Contains milk, eggs, wheat.

 

 

Sourdough Cinnamon Rolls: dough—flour (bleached wheat flour, malted barley flour), sourdough starter (flour, starter, water), milk, butter, sugar, egg, salt, yeast; filling— butter, brown sugar, cinnamon; frosting— powdered sugar, milk, butter, cinnamon. Contains milk, eggs, wheat.

 

 

PB Krispie Brownies: Brownies—butter, sugar, chocolate chips (sugar, chocolate liquor, milkfat, cocoa butter, soy lecithin, soy), oil, eggs, flour (bleached wheat flour, malted barley flour), cocoa powder, heavy cream, vanilla extract, salt; Rice Krispies (rice, sugar, salt, malt flavor), peanut butter, chocolate chips, butter, salt. Contains eggs, milk, wheat, soy.

 

 

 

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Milly’s Madness September 22 -  Anticipated Bakes & Ingredients

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American Pottery Festival Cookies 9/6