Milly’s Madness May 19th -- Anticipated Bakes & Ingredients:

Triple Chocolate Scones: flour (bleached wheat flour, malted barley flour), butter, sugar, chocolate chips (sugar, chocolate liquor, milkfat, cocoa butter, soy lecithin, soy), heavy cream, egg, confectioner's sugar, cocoa, baking powder, salt, vanilla bean paste (pure vanilla extract, vanilla bean powder and organic agave). Contains milk, eggs, wheat, soy.

Rosemary Cornmeal Bundts w/ Honey Glaze: cake—cake flour (bleached wheat flour, malted barley flour, cornstarch), su gar, sour cream, butter, cornmeal, vegetable shortening, eggs, honey, lemon juice, rosemary, lemon zest, vanilla bean paste (pure vanilla extract, vanilla bean powder and organic agave), baking powder, salt\; glaze— honey, butter. Contains milk, eggs, wheat.

Espresso Caramel Blondies: flour (bleached wheat flour, malted barley flour), butter, brown sugar, sugar, chocolate chips (sugar, chocolate liquor, milkfat, cocoa butter, soy lecithin, soy), caramel (sugar, butter, heavy cream, salt), coffee, vanilla bean paste, baking powder, salt, espresso. Contains milk, eggs, wheat.

Vanilla Layer Cakes w/ Raspberry Buttercream: cake— flour (bleached wheat flour, malted barley flour), sugar, buttermilk, butter, raspberry jam, eggs, vanilla extract, salt, baking powder, baking soda; buttercream—butter, sugar, egg whites, raspberry jam, vanilla extract (vanilla bean extractives in water, alcohol), cream of tartar, salt, raspberry candies. Contains milk, eggs, wheat.