Milly’s Madness May 13 -- Anticipated Bakes & Ingredients:

Chocolate Almond Sticky Buns: flour (bleached wheat flour, malted barley flour), sourdough starter (water, flour), egg, sugar, instant yeast, salt, water, chocolate chips (sugar, chocolate liquor, milkfat, cocoa butter, soy lecithin, soy), sliced almonds, heavy cream. Contains wheat, eggs, milk, almonds.

Blackberry Lavender White Chocolate Scone: Scone—flour (bleached wheat flour, malted barley flour), blackberries, buttermilk, white chocolate chips (sugar, palm kernel and palm oil, nonfat dry milk, soy lecithin, vanilla beans), butter, sugar, egg, baking powder, salt; glaze—powdered sugar, milk, butter, dried lavender, vanilla bean paste (pure vanilla extract, vanilla bean powder and organic agave). Contains milk, eggs, wheat.