Milly’s Madness February 23 - Anticipated Bakes & Ingredients

Cranberry White Chocolate Scones: flour (bleached wheat flour, malted barley flour), powdered sugar, sugar, butter, heavy cream, dried cranberries (cranberries, sugar, sunflower oil), white chocolate chips (sugar, palm kernel and palm oil, nonfat dry milk, soy lecithin, vanilla beans), egg, baking powder. Contains milk, eggs, wheat, soy.

Triple Chocolate Muffins: flour (bleached wheat flour, malted barley flour), brown sugar, sour cream, vegetable oil, cocoa powder, walnuts, eggs, chocolate chips (sugar, chocolate liquor, milkfat, cocoa butter, soy lecithin, soy), vanilla bean paste (pure vanilla extract, vanilla bean powder and organic agave), baking soda, salt; streusel—walnuts, flour, brown sugar, butter, salt. Contains milk, eggs, wheat, walnuts, soy.

Mini Italian Cream Cakes: flour (bleached wheat flour, malted barley flour), sugar, shredded coconut, toasted pecans, buttermilk, butter, heavy cream, canola oil, eggs, vanilla extract (vanilla bean extractives in water, alcohol), baking soda, salt; ganache—chocolate chips (sugar, chocolate liquor, milkfat, cocoa butter, soy lecithin, soy), heavy cream, powdered sugar. Contains wheat, eggs, milk, pecans, soy.

Blackberry Streusel Bars: crust—flour (bleached wheat flour, malted barley flour), butter, sugar, salt; filling—blackberries, blackberry jam (sugar, blackberries, citrus pectin, citric acid), lemon juice, almond extract; streusel—oats, brown sugar, butter. Contains milk, wheat.